The area nearby Relais Monforte offers a varied choice of dining venues, from a local “osterie” where wine tasting is a must to traditional Langhe gastronomy.

The area has a very strong gastronomical tradition, not only because of the white truffle of Alba, though it’s its signature product. Ravioli del plin, anchovies with green sauce, tajarin all dishes worth the trip to Le Langhe.

Not only food but also wine: Barolo, a king amongst red wines. But also Barbaresco, Dolcetto, Nebbiolo, plenty from where to chose. Small wineries that produce excellent wines which aromas and flavors remind us of the old times. These wines are not only the perfect match to the dishes but sometimes they are actually a part of them.

Le Langhe is a gastronomical experience to be deeply enjoyed, not only for foodies but for everyone.